The history of the quince, its healing power and its culinary benefits. In this workshop you will taste and make your own quince. For example, what does quince mustard taste like, what do I use a quince ointment for or how do I make a quince oxymele.
Recipes and the necessary material are included in the course fee (€ 15,00).A registration is absolutely necessary: wildkraeutersprache@gmx.de or 0173 312 12 05