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On two evenings, the club room will become a space where all participants can chop, stir, and cook together while thinking, reflecting, and discussing. They ask: What are you working on right now? What’s urgent? What’s current? How is this work coming together?

A course, a contribution, a discussion—and then the whole thing starts over—will be the rhythm of the evening.

  • In cooperation with Jeanne Astrup-Chauvaux

An evening where we chop, stir, and cook together while thinking, reflecting, and discussing.

May 17, 5:00 PM:

Co-host: Jeanne Astrup-Chauvaux

Speakers: Jeanne Astrup-Chauvaux, Nicholas Bussmann, Elisabeth Gallón Droste, Daniela Marcozzi, and Clemens Winkler

GERMAN/ENGLISH

May 21, 6:00 PM:

Speakers: Christopher Dell, Emiko Gejic, Adam Page & Eva Hertzsch, and Margerita Tsomou

GERMAN

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Additional information
Dates
May 2026
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