Join Sebastian Frank on a culinary journey of discovery

The "Exil" used to be a meeting place for creative artists, where stars such as David Bowie, Iggy Pop and Jack Nicholson came and went. Today, the Horváth restaurant is located in the same place : chef Sebastian Frank has been at the cooker since 2010.

Together with his wife Jeannine Frank, the Austrian-born chef has given vegetables a new lease of life: The couple call their unconventional dishes emancipated vegetable cuisine , which have earned Horváth two Michelin stars and five toques from Gault Millau. When you visit, you can expect authentic flavours and creations that transform fruit and vegetables into culinary masterpieces!

Restaurant Horváth, Paul-Lincke-Ufer 44a, Kreuzberg

In addition to his full commitment at Horváth, Sebastian Frank also likes to think outside the box. His flavour discovery tours take him all over the city. Discover the star chef's favourite places here!

Vegetarian feasting in the Pankow allotment garden

The former clubhouse in a Pankow summerhouse surprises with outstanding cookery: the Bollenpiepe restaurant conjures up delicious creations from mainly plant-based ingredients - true to the motto "Back to the roots"!

Restaurant Bollenpiepe, Kräuterplatz 3, Pankow

Comfort food at Remi

The finest European cuisine with a focus on regional products awaits you in the Remi restaurant . In addition to culinary highlights, the interior of the dining room also impresses with plenty of flavour: high windows, an open kitchen and modern accents create a luxurious feeling of well-being.

Remi, Torstraße 48, Mitte

Börek and lahmacun at Leylak

Café Bistro Leylak on Kottbusser Damm is no longer a secret address in Kreuzberg and Neukölln. Börek, lahmacun and pide have been served here since 1985 - at a low price and with great flavour. The Turkish specialities are prepared with a lot of love - let yourself be inspired!

Leylak, Kottbusser Str. 25, Kreuzberg

Fine dining at CODA

The chef at the Michelin-starred restaurant CODA is René Frank - a Michelin-starred chef and master patissier. The speciality at Coda: a non-conformist fine dining experience with finely selected wines and sophisticated pairing drinks that are part of the menu and harmonise perfectly with your dish.

CODA, Friedelstraße 47, Neukölln