Kebe Living
Where enjoyment has a home
Since day one, the delicatessen manufacturer Kebe Living has been all about pure enjoyment. From humble beginnings, it has now grown to include its own shop and café, where the focus is on the quality of the ingredients and the taste of the end products.
Since 2004, Miriam Eva and Rüdiger Kebe have been creating culinary moments of happiness at Kebe Living in Steglitz-Zehlendorf with their love of intense flavour and authentic enjoyment. It all started with just six of their own products, which were made in the kitchen at home. Today, in addition to pear and ginger chutney, confit d'oignons and apple and woodruff jelly, the product range includes more than 100 other products, all of which are created in the company's own production kitchen with the support of a small family team.
The manufactory produces its products in small batches and deliberately avoids the use of food technology or quality labels. Instead, great importance is placed on the high quality and gentle preparation of the products, the organic origin and the regionality of the ingredients. Kebe Living does not use any additives or ready-made mixes and the seasonality of the ingredients determines what is available and when.
The products can be tasted in the shop and café in Lichterfelde-Ost. There is also a daily changing selection of homemade cakes and pastries as well as spirits and non-alcoholic drinks. Home accessories are also available here to recreate the Kebe Living feeling in your own four walls. The Lichterfelder Manufaktur supplies the rest of Germany via its online shop and selected retailers, which can be viewed on the website.
