Skip to main content

Spend a very special Easter Sunday at Restaurant Wilhelm! On Sunday, 9 April, we will serve you a delicious Easter menu that will enchant all your senses. Choose from a variety of different dishes and enjoy a unique taste experience.

Our Easter menu can be booked between 12-15pm and 18-22pm.

Enjoy a delicious Easter menu in a pleasant atmosphere.
Get an overview of the menus here:

THE EASTER MENU

BORSCHTSCH
refined with smoked fish from Brandenburg, served with a crouton under sauerkraut cream

FLAGEOLET LENTIL RAGOUT
with oriental spices, accompanied by baked pumpkin

LIMOUSIN LAMB
Served with an aubergine casserole, herb gnocchi and lamb jus

FONDANT AU CHOCOLAT
of a Grand Cru chocolate from the Dominican Republic
served with a fennel pollen sour cream ice cream and sourdough chips

4 course 79,00 EUR - 3 course 62,00 EUR


VEGETARIAN MENU

BORSCHTSCH
served with a crouton under sauerkraut cream

FLAGEOLET LENTIL RAGOUT
with oriental spices, accompanied by baked pumpkin

MORCHEL-RAHM
with savoy cabbage ragout and mushroom napkin dumplings

FONDANT AU CHOCOLAT
of a Grand Cru chocolate from the Dominican Republic
served with a fennel pollen sour cream ice cream and sourdough chips

4 course 69,00 EUR - 3 course 56,00 EUR


Contact: kontakt@wilhelmalexander.deAlexander: Wilhelm: +49 30-31873243-40


Buy ticket

Additional information
Dates
April 2023
MoTuWeThFrSaSu
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30