11th Harvest Festival at the Nature Conservation Station

Discover Spandau's diverse agriculture, regional craftsmanship, and a colorful program for young and old alike:

Main stage:


10:00–10:30 a.m. Welcome and field prayer


10:45–11:15 a.m. Walnut master Böllersen “Hard shell, soft core” – interesting facts about walnuts


11:45 a.m. – 12:15 p.m. Music program by Fadfada Duo (Nabil Arbain and Hans Bilger)


1:00 p.m. – 1:30 p.m. Raffle drawing


2:30 p.m. – 3:30 p.m. Herding dog demonstration on the grounds of the nature reserve with Björn Hagge and Hannah Becker


3:00 p.m. – 3:30 p.m. Walnut mastery Böllersen “Hard shell, soft core” – Interesting facts about walnuts


3:45 p.m. – 4:10 p.m. Raffle draw



Side stage on the terrace:


10:30 a.m. – 11:00 a.m. Musical storytelling with Kalle Hanschke


11:30 a.m. – 12:00 p.m. Fairy tale hour with storyteller Carmen Werner (for children aged 3 and up)


12:00 p.m. – 12:30 p.m. Musical storytelling with Kalle Hanschke


1:30–2:00 p.m. Fairy tale hour with storyteller Carmen Werner (for children aged 3 and up)


2:00–2:30 p.m. Musical storytelling with Kalle Hanschke



Side stage in the teepee:


11:00 a.m. – 11:30 a.m. Introduction to sheep and goats followed by feeding (for children aged 4 and above)


12:30 p.m. – 1:00 p.m. Introduction to sheep and goats followed by feeding (for children aged 4 and above)



This year's participants include:

Walnussmeisterei Böllersen, the Eselfreunde im Havelland e.v., the Stadtnatur-Ranger, the Imkerverein Spandau and beekeeper Horst Prenzel, NABU Spandau, the Kunstbastion, Fort Hahneberg, CUBA e.V., Speisegut Gatow, Regionalpark Osthavelland-Spandau e.V., Arbeitskreis Gatow, Streunerhilfe Bulgarien e.V., forester Kristina Quast, and Arbeitskreis Spandauer Künstler.

We are also looking forward to:


Susanna Komischke and her plants, homemade goods from Erika Volkmann, Hannelore Bayer-Rutzel, and Sabine Runge, creative ceramics from Angela Kohls, wool spinner Karin Radzewitz, the Igelmuttis, Craftstoff, and Stockmausverlag.




Culinary delicacies will be provided by:


Elisabeth Karnasch (cakes, soup, and cold drinks), Coffeewhale (coffee), Stefan Gaebel (cakes), Die Frittenwirtschaft (currywurst – classic or vegan, fries and dips), Fräulein Juli (sweet and savory waffles), beer from the Potsdam Braumannufaktur, apple wine from Matthias Metzger, and much more...



We are very excited and look forward to your visit!