The history of sugar – not always sweet, but often bitter, too
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How is sugar made? How did it get to Prussia? And what would the world be without sugar? The Sugar Museum has been answering these and many other interesting questions for 100 years.
The cultural and economic history of sugar, the cultivation of sugar cane and sugar beets and the socio-historical impact of suger are exhibited here on app. 450 square metres of floor space. The bitter chapter of slave labour on plantations is not left out either.
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